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The Reserve on Dorrance elegant event space in Providence, RI with grand stained glass windows, ornate ceiling details, and beautifully arranged banquet tables.

The Vintners Dinner

An exclusive pinnacle of the Rhode Island Wine Experience, the Vintners Dinner will be held at The Reserve on Dorrance in Downtown Providence, offering an intimate and elegant evening where world-class French wines meet inspired cuisine by James Beard-nominated Chef Derek Wagner of Nick’s on Broadway.

Renowned for his commitment to local farms, nose-to-tail butchery, and thoughtful, regionally rooted sourcing, Chef Wagner presents a uniquely crafted menu, each course artfully paired with exceptional wines selected for the occasion. Guests will savor a culinary journey that celebrates provenance, place, and palate in one unforgettable experience.

Caroline Manera

Sommelier

Matt Gant

Sommelier

Jaimie Puckett

Sommelier & Wine Director of WineXRI

Jack Colarossi

Sommelier

Derek Wagner

Chef